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nydus/History of the Conquest of Mexico, Volume IPublic
Page 203 of 419
Table of Contents

CHAPTER I

extent. The shores of the great Mexican Gulf, however, sweeping with a wide circuit far into the interior, remained still concealed, with the rich realms that lay beyond, from the eye of the navigator. The time had now come for their discovery.

The business of colonization had kept pace with that of discovery. In several of the islands, and in various parts of Terra Firma, and in Darien, settlements had been established, under the control of governors who affected the state and authority of viceroys. Grants of land were assigned to the colonists, on which they raised the natural products of the soil, but gave still more attention to the sugar-cane, imported from the Canaries. Sugar, indeed, together with the beautiful dye-woods of the country and the precious metals, formed almost the only articles of export in the infancy of the colonies, which had not yet introduced those other staples of the West Indian commerce which in our day constitute its principal wealth. Yet the precious metals, painfully gleaned from a few scanty sources, would have made poor returns, but for the gratuitous labor of the Indians.

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