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XXXIV

devoted by Hannah and me to such a beating of eggs, sorting of currants, grating of spices, compounding of Christmas cakes, chopping up of materials for mince-pies, and solemnising of other culinary rites, as words can convey but an inadequate notion of to the uninitiated like you. My purpose, in short, is to have all things in an absolutely perfect state of readiness for Diana and Mary before next Thursday; and my ambition is to give them a beau-ideal of a welcome when they come.”

St. John smiled slightly: still he was dissatisfied.

“It is all very well for the present,” said he; “but seriously, I trust that when the first flush of vivacity is over, you will look a little higher than domestic endearments and household joys.”

“The best things the world has!” I interrupted.

“No, Jane, no: this world is not the scene of fruition; do not attempt to make it so: nor of rest; do not turn slothful.”

“I mean, on the contrary, to be busy.”

“Jane, I excuse you for the present: two months’ grace I allow you for the full enjoyment of your new position, and for pleasing yourself with this late-found charm of relationship; but then , I hope you will begin to look beyond Moor House and Morton, and sisterly society, and the selfish calm and sensual comfort of civilised affluence. I hope your energies will then once more trouble you with their strength.”

I looked at him with surprise. “ St. John,” I said, “I think you are almost wicked to talk so. I am disposed to be as content as a queen, and you try to stir me up to restlessness! To what end?”

“To the end of turning to profit the talents which God has committed to your keeping; and of which He will surely one day demand a strict account. Jane, I shall watch you closely and anxiously⁠—I warn you of

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