“Lunch would be very nice,” said Katherine. “It is awfully kind of you, Miss Viner. He asked me to ring him up, so I will do so and say that we shall be pleased if he will lunch with us. He will motor down from town.”

“Ellen does a steak with grilled tomatoes pretty fairly,” said Miss Viner. “She doesn’t do it well, but she does it better than anything else. It is no good having a tart because she is heavy-handed with pastry; but her little castle puddings are not bad, and I dare say you could find a nice piece of Stilton at Abbot’s. I have always heard that gentlemen like a nice piece of Stilton, and there is a good deal of father’s wine left, a bottle of sparkling Moselle, perhaps.”

“Oh no, Miss Viner; that is really not necessary.”

“Nonsense, my child. No gentleman is happy unless he drinks something with his meal. There is some good prewar whisky if you think he would prefer that. Now do as I say and don’t argue. The key of the wine-cellar is in the third drawer down in the dressing-table, in the second pair of stockings on the left-hand side.”