Kat and I do a little patrolling through the houses. In very short time we have collected a dozen eggs and two pounds of fairly fresh butter. Suddenly there is a crash in the drawing-room, and an iron stove hurtles through the wall past us and on, a yard from us out through the wall behind. Two holes. It comes from the house opposite where a shell has just landed. “The swine,” grimaces Kat, and we continue our search. All at once we prick up our ears, hurry across, and suddenly stand petrified—there running up and down in a little sty are two live sucking pigs. We rub our eyes and look once again to make certain. Yes, they are still there. We seize hold of them—no doubt about it, two real young pigs.
This will make a grand feed. About twenty yards from our dugout there is a small house that was used as an officers’ billet. In the kitchen is an immense fireplace with two ranges, pots, pans, and kettles—everything, even to a stack of small chopped wood in an outhouse—a regular cook’s paradise.