Editor and Steward, Chicago
When Jake got too big for his job As chef, how us gourmands did sob! He could fool with a crow For ten minutes or so, And make you believe it a squab.
Jacob Miller
159
Editor and Steward, Chicago
When Jake got too big for his job As chef, how us gourmands did sob! He could fool with a crow For ten minutes or so, And make you believe it a squab.