When Edna was at last alone, she breathed a big, genuine sigh of relief. A feeling that was unfamiliar but very delicious came over her. She walked all through the house, from one room to another, as if inspecting it for the first time. She tried the various chairs and lounges, as if she had never sat and reclined upon them before. And she perambulated around the outside of the house, investigating, looking to see if windows and shutters were secure and in order. The flowers were like new acquaintances; she approached them in a familiar spirit, and made herself at home among them. The garden walks were damp, and Edna called to the maid to bring out her rubber sandals. And there she stayed, and stooped, digging around the plants, trimming, picking dead, dry leaves. The children’s little dog came out, interfering, getting in her way. She scolded him, laughed at him, played with him. The garden smelled so good and looked so pretty in the afternoon sunlight. Edna plucked all the bright flowers she could find, and went into the house with them, she and the little dog.

Even the kitchen assumed a sudden interesting character which she had never before perceived. She went in to give directions to the cook, to say that the butcher would have to bring much less meat, that they would require only half their usual quantity of bread, of milk and groceries. She told the cook that she herself would be greatly occupied during Mr. Pontellier’s absence, and she begged her to take all thought and responsibility of the larder upon her own shoulders.

That night Edna dined alone. The candelabra, with a few candles in the center of the table, gave all the light she needed. Outside the circle of light in which she sat, the large dining-room looked solemn and shadowy. The cook, placed upon her mettle, served a delicious repast⁠—a luscious tenderloin broiled à point . The wine tasted good; the marron glacé seemed to be just what she wanted. It was so pleasant, too, to dine in a comfortable peignoir.