I soon discovered that writing a play was a longer business than I had supposed; at first I had reckoned ten days for it, and it was to have a pied-à-terre while it was in hand that I came to Lympne. I reckoned myself lucky in getting that little bungalow. I got it on a three years’ agreement. I put in a few sticks of furniture, and while the play was in hand I did my own cooking. My cooking would have shocked Mrs. Bond. And yet, you know, it had flavour. I had a coffeepot, a saucepan for eggs, and one for potatoes, and a frying-pan for sausages and bacon⁠—such was the simple apparatus of my comfort. One cannot always be magnificent, but simplicity is always a possible alternative. For the rest I laid in an eighteen-gallon cask of beer on credit, and a trustful baker came each day. It was not, perhaps, in the style of Sybaris, but I have had worse times. I was a little sorry for the baker, who was a very decent man indeed, but even for him I hoped.