Leaving the others to console Beth, she departed to the kitchen, which was in a most discouraging state of confusion. Putting on a big apron, she fell to work, and got the dishes piled up ready for washing, when she discovered that the fire was out.

“Here’s a sweet prospect!” muttered Jo, slamming the stove-door open, and poking vigorously among the cinders.

Having rekindled the fire, she thought she would go to market while the water heated. The walk revived her spirits; and, flattering herself that she had made good bargains, she trudged home again, after buying a very young lobster, some very old asparagus, and two boxes of acid strawberries. By the time she got cleared up, the dinner arrived, and the stove was red-hot. Hannah had left a pan of bread to rise, Meg had worked it up early, set it on the hearth for a second rising, and forgotten it. Meg was entertaining Sallie Gardiner in the parlor, when the door flew open, and a floury, crocky, flushed, and dishevelled figure appeared, demanding tartly⁠—

“I say, isn’t bread ‘riz’ enough when it runs over the pans?”