he couldn’t afford it. Nothing but two dismal tallow candles, each in a winding sheet. We were fain to button up our monkey jackets, and hold to our lips cups of scalding tea with our half frozen fingers. But the fare was of the most substantial kind—not only meat and potatoes, but dumplings; good heavens! dumplings for supper! One young fellow in a green box coat, addressed himself to these dumplings in a most direful manner.
“My boy,” said the landlord, “you’ll have the nightmare to a dead sartainty.”
“Landlord,” I whispered, “that ain’t the harpooneer is it?”
“Oh, no,” said he, looking a sort of diabolically funny, “the harpooneer is a dark complexioned chap. He never eats dumplings, he don’t—he eats nothing but steaks, and he likes ’em rare.”
“The devil he does,” says I. “Where is that harpooneer? Is he here?”
“He’ll be here afore long,” was the answer.
I could not help it, but I began to feel suspicious of this “dark complexioned” harpooneer. At any rate, I made up my mind that if it so turned out that we should sleep together, he must undress and get into bed before I did.
Supper over, the company went back to the barroom, when, knowing not what else to do with myself, I resolved to spend the rest of the evening as a looker on.
Presently a rioting noise was heard without. Starting up, the landlord cried, “That’s the Grampus’s crew. I seed her reported in the offing this morning; a three years’ voyage, and a full ship. Hurrah, boys; now we’ll have the latest news from the Fijis.”