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nydus/History of the Conquest of Mexico, Volume IIPublic
Page 164 of 423
Table of Contents

CHAPTER VI

Orizaba soaring high into the clouds and nearer, the barren though beautifully-shaped Sierra de la Malinche, throwing its broad shadows over the plains of Tlascala. Three of these are volcanoes higher than the highest mountain-peak in Europe, and shrouded in snows which never melt under the fierce sun of the tropics. At the foot of the spectator lay the sacred city of Cholula, with its bright towers and pinnacles sparkling in the sun, reposing amidst gardens and verdant groves, which then thickly studded the cultivated environs of the capital. Such was the magnificent prospect which met the gaze of the Conquerors, and may still, with slight change, meet that of the modern traveller, as from the platform of the great pyramid his eye wanders over the fairest portion of the beautiful plateau of Puebla.16

But it is time to return to Tlascala. On the appointed morning the Spanish army took up its march to Mexico by the way of Cholula. It was followed by crowds of the citizens, filled with admiration at the intrepidity of men who, so few in number, would venture to brave the great Montezuma in his capital. Yet an immense body of warriors offered to share the dangers of the expedition; but Cortés, while he showed his gratitude for their good will, selected only six thousand of the volunteers to bear him company.17 He was unwilling to encumber himself with an unwieldy force that might impede his movements, and probably did not care to put himself so far in the power of allies whose attachment was too recent to afford sufficient guarantee for their fidelity.

After crossing some rough and hilly ground, the army entered on the wide plain which spreads out for miles around Cholula. At the elevation of more than six thousand feet above the sea, they beheld the rich products of various climes growing side by side, fields of towering maize, the juicy aloe, the chilli or Aztec pepper, and large plantations of the cactus, on which the brilliant cochineal is nourished. Not a rood of land but was under cultivation;18 and the soil—an uncommon thing on the table-land—was irrigated by numerous streams and canals, and well

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