The harvest was nearly gathered in, and where, a week or two before, there had been fields of high, bronzed corn there were now long stretches of stubbled ground waiting for the plow. The wheat-sheaves had been piled into stacks or, from many great fields, carted away to the red-roofed barns below the black old windmills whose sails were motionless because no breath of air stirred on this September afternoon. The smell of Flemish villages—a mingled odor of sunbaked thatch and bakeries and manure heaps and cows and ancient vapors stored up through the centuries—was overborne by a new and more pungent aroma which crept over the fields with the evening haze.
It was a sad, melancholy smell, telling of corruption and death. It was the first breath of autumn, and I shivered a little. Must there be another winter of war? The old misery of darkness and dampness was creeping up through the splendor of September sunshine.