“They call it buying and selling,” he went on, “down there in La Salle Street. But it is simply betting. Betting on the condition of the market weeks, even months, in advance. You bet wheat goes up. I bet it goes down. Those fellows in the Pit don’t own the wheat; never even see it. Wou’dn’t know what to do with it if they had it. They don’t care in the least about the grain. But there are thousands upon thousands of farmers out here in Iowa and Kansas or Dakota who do, and hundreds of thousand of poor devils in Europe who care even more than the farmer. I mean the fellows who raise the grain, and the other fellows who eat it. It’s life or death for either of them. And right between these two comes the Chicago speculator, who raises or lowers the price out of all reason, for the benefit of his pocket. You see Laura, here is what I mean.” Cressler had suddenly become very earnest. Absorbed, interested, Laura listened intently. “Here is what I mean,” pursued Cressler. “It’s like this: If we send the price of wheat down too far, the farmer suffers, the fellow who raises it if we send it up too far, the poor man in Europe suffers, the fellow who eats it. And food to the peasant on the continent is bread⁠—not meat or potatoes, as it is with us.

263