“Henry Beller was for many years toastmaster at various corporation dinners, during which time he drank a great deal of foreign wine; may sometimes have carried a bottle or two home with him; is not quite certain of that, but is sure if he did, that he drank the contents. Feels very low and melancholy, is very feverish, and has a constant thirst upon him; thinks it must be the wine he used to drink (cheers). Is out of employ now; and never touches a drop of foreign wine by any chance (tremendous plaudits).
1761