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Chapter II: The Possibilities of Agriculture

heavy as to stop all possibility of progress.

One such example may be seen in the district of Saffelare in East Flanders. Thirty years ago, on a territory of 37,000 acres, all taken, a population of 30,000 inhabitants, all peasants, not only used to find its food, but managed, moreover, to keep no less than 10,720 horned cattle, 3,800 sheep, 1,815 horses and 6,550 swine, to grow flax, and to export various agricultural produce.76 And during the last thirty years it has continued steadily to increase its exports of agricultural produce.

Another illustration of this sort may be taken from the Channel Islands, whose inhabitants have happily not known the blessings of Roman law and landlordism, as they still live under the common law of Normandy. The small island of Jersey, eight miles long and less than six miles wide, still remains a land of open-field culture; but, although it comprises only 28,707 acres, rocks included, it nourishes a population of about two inhabitants to each acre, or 1,300 inhabitants to the square mile, and there is not

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