Gaseous nitrogen forms about four-fifths (by volume) of the atmosphere; consequently the air contains an exceedingly large mass of it. Whilst entering in so considerable a quantity into the composition of air, nitrogen does not seem to play any active part in the atmosphere, the chemical action of which is mainly dependent on the oxygen it contains. But this is not an entirely correct idea, because animal life cannot exist in pure oxygen, in which animals pass into an abnormal state and die; and the nitrogen of the air, although slowly, forms diverse compounds, many of which play a most important part in nature, especially in the life of organisms. However, neither plants1 nor animals directly absorb the nitrogen of the air, but take it up from already prepared nitrogenous compounds; further, plants are nourished by the nitrogenous substances contained in the soil and water, and animals by the nitrogenous substances contained in plants and in other animals. Atmospheric electricity is capable of aiding the passage of gaseous nitrogen into nitrogenous compounds, as we shall afterwards see, and the resultant substances are carried to the soil by rain, where they serve for the nourishment of plants. Plentiful harvests, fine crops of hay, vigorous growth of trees—other conditions being equal—are only obtained when the soil contains ready prepared nitrogenous compounds, consisting either of those which occur in air and water, or of the residues of the decomposition of other plants or animals (as in manure). The nitrogenous substances contained in animals have their origin in those substances which are formed in plants. Thus the nitrogen of the atmosphere is the origin of all the nitrogenous substances occurring in animals and plants, although not directly so, but after first combining with the other elements of air.
The nitrogenous compounds which enter into the composition of plants and animals are of primary importance; no vegetable or animal cell—that is, the elementary form of organism—exists without containing a nitrogenous substance, and moreover organic life manifests itself primarily in these nitrogenous substances. The germs, seeds, and those parts by which cells multiply themselves abound in nitrogenous substances; the sum total of the phenomena which are proper to organisms depend primarily on the chemical properties of the nitrogenous substances which enter into their composition. It will be sufficient, for instance, to point out the fact that vegetable and animal organisms, clearly distinguishable as such, are characterised by a different degree of energy in their nature, and at the same time by a difference in the amount of nitrogenous substances they contain. In plants, which compared with animals possess but little activity, being incapable of independent movement, &c., the amount of nitrogen is very much less than in animals, whose tissues are almost exclusively formed of nitrogenous substances. It is remarkable that the nitrogenous parts of plants, chiefly of the lower orders, sometimes present both forms and properties which approach to those of animal organisms; for example, the zoospores of sea-weeds, or those parts by means of which the latter multiply themselves. These zoospores on leaving the sea-weed in many respects resemble the lower orders of animal life, having, like the latter, the property of moving. They also approach the animal kingdom in their composition, their outer coating containing nitrogenous matter. Directly the zoospore becomes covered with that non-nitrogenous or cellular coating which is proper to all the ordinary cells of plants, it loses all resemblance to an animal organism and becomes a small plant. It may be thought from this that the cause of the difference in the vital processes of animals and plants is the different amount of nitrogenous substances they contain. The nitrogenous substances which occur in plants and animals appertain to a series of exceedingly complex and very changeable chemical compounds; their elementary