The company was my mistress’s niece, and the back bedroom on the first floor was got ready for her. My mistress mentioned to me that Lady Glyde (that was her name) was in poor health, and that I must be particular in my cooking accordingly. She was to come that day, as well as I can remember⁠—but whatever you do, don’t trust my memory in the matter. I am sorry to say it’s no use asking me about days of the month, and suchlike. Except Sundays, half my time I take no heed of them, being a hardworking woman and no scholar. All I know is Lady Glyde came, and when she did come, a fine fright she gave us all surely. I don’t know how master brought her to the house, being hard at work at the time. But he did bring her in the afternoon, I think, and the housemaid opened the door to them, and showed them into the parlour. Before she had been long down in the kitchen again with me, we heard a hurry-skurry upstairs, and the parlour bell ringing like mad, and my mistress’s voice calling out for help.