Anxious to obliterate the memory of that emotion, he could think of nothing better than china; and moving with her slowly from cabinet to cabinet, he kept taking up bits of Dresden and Lowestoft and Chelsea, turning them round and round with his thin, veined hands, whose skin, faintly freckled, had such an aged look.

“I bought this at Jobson’s,” he would say; “cost me thirty pounds. It’s very old. That dog leaves his bones all over the place. This old ‘ship-bowl’ I picked up at the sale when that precious rip, the Marquis, came to grief. But you don’t remember. Here’s a nice piece of Chelsea. Now, what would you say this was?” And he was comforted, feeling that, with her taste, she was taking a real interest in these things; for, after all, nothing better composes the nerves than a doubtful piece of china.

When the crunch of the carriage wheels was heard at last, he said: