But I am wandering from my subject. It happens, of course, that vodka is smuggled in successfully. Then the “publican” takes the guts, pays for them, and begins to count the cost. It turns out when he reckons it that the stuff has cost him a great deal, and so to increase his profit he dilutes the vodka once more, adding almost an equal bulk of water, and then he is ready for his customers. On the first holiday, sometimes even on a working day, the customer turns up: this is a convict who has been working like an ox for some months, and has saved up his money in order to spend it all on drink on some day fixed beforehand. Long before it arrives, this day has been the object of the poor toiler’s dreams at night and happy daydreams over his work, and its fascination has kept up his spirits through the weary routine of prison life. At last the happy day dawns in the east; his money has been saved, not taken away, not stolen, and he brings it to the “publican.” To begin with, the latter gives him the vodka as pure as possible, that is only twice diluted; but as the bottle gets emptier he invariably fills it up again with water. A cup of vodka costs five or six times as much as in a tavern.