The outbreak of drinking developed gradually, however. It was put off as a rule till a holiday or till a nameday: on his nameday the convict set a candle before the icon and said his prayers as soon as he got up; then he dressed in his best and ordered a dinner. He bought beef and fish, Siberian patties were made; he would eat like an ox, almost always alone, rarely inviting his comrades to share his meal. Then vodka was brought out; the hero of the day would get drunk as a lord and always walked all over the prison, reeling and staggering, trying to show to everyone that he was drunk, that he was “jolly” and so deserving of general respect. Everywhere among the Russian people a certain sympathy is felt for a drunken man; in prison he was positively treated with respect. There were certain aristocratic customs connected with prison revelry. The carousing convict always hired music. There was a little Pole in prison, a runaway soldier, a nasty little fellow who played the fiddle and had an instrument—his one possession in the world. He had no sort of trade, and his only way of earning money was by playing lively dances for convicts who were having a spree. His duty was to follow his drunken employer from room to room and to play the fiddle with all his might.
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