that intricate, prodigious piece of nature, in expert hands yielded a remarkable return. On them we were independent of supply for six weeks, if each man had a half-bag of flour, forty-five pounds in weight, slung on his riding-saddle.
Of water we would not want to carry more than a pint each. The camels must drink, and there was no gain in making ourselves richer than our mounts. Some of us never drank between wells, but those were hardy men: most drank fully at each well, and carried a drink for an intermediate dry day. In summer the camels would do about two hundred and fifty miles after a watering; a three days’ vigorous march. An easy stage was fifty miles: eighty was good: in an emergency we might do one hundred and ten miles in the twenty-four hours: twice the Ghazala, our greatest camel, did one hundred and forty-three alone with me. Wells were seldom a hundred miles apart, so the pint reserve was latitude enough.
Our six weeks’ food gave us capacity for a thousand miles out and home. The endurance of our camels made it possible for us (for me, the camel-novice in the army, “painful” would be the fitter word) to ride fifteen hundred miles in thirty days, without fear of starvation; because, even if we exceeded in time, each of us sat on two hundred pounds of potential meat, and the man made camel-less could double-bank another, riding two-up, in emergency.
The equipment of the raiding parties should aim at simplicity; with, nevertheless, a technical superiority over the Turks in the critical department. I sent to Egypt demands for great quantities of light automatic guns, Hotchkiss or Lewis, to be used as snipers’ tools. The men we trained to them were kept deliberately ignorant of the mechanism, not to waste speed in action upon efforts at repair. Ours were battles of minutes, fought at eighteen miles an hour. If a gun jammed, the gunner must throw it aside and go in with his rifle.