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nydus/The Principles of Chemistry, Volume IPublic
Page 358 of 822
Table of Contents
22

Drying is necessary in order to remove any water which may be held in the salts (see Note 26, and Chapter I., Notes 47 and 48).

23

The exact weights of the re-acting and resulting substances are determined with the greatest difficulty, not only from the possible inexactitude of the balance (every weighing is only correct within the limits of the sensitiveness of the balance) and weights used in weighing, not only from the difficulty in making corrections for the weight of air displaced by the vessels holding the substances weighed and by the weights themselves, but also from the hygroscopic nature of many substances (and vessels) causing absorption of moisture from the atmosphere, and from the difficulty in not losing any of the substance to be weighed in the several operations (filtering, evaporating, and drying, &c.) which have to be performed before arriving at a final result. All these circumstances have to be taken into consideration in exact researches, and their elimination requires very many special precautions which are impracticable in preliminary experiments.

358