Next day, while we were saddling, Ali and Abd el Kader appeared. Lloyd and I had a second lunch with them, for they were quarrelling, and to have guests held them in check. Lloyd was the rare sort of traveller who could eat anything with anybody, anyhow and at any time. Then, making pace, we pushed after our party down the giant valley, whose hills fell short of architecture only in design.

At the bottom we crossed the flat Gaa, matching our camels in a burst over its velvet surface, until we overtook the main body, and scattered them with the excitement of our gallop. The Indians’ soberly laden camels danced like ironmongery till they had shed their burdens. Then we calmed ourselves, and plodded together gently up Wadi Hafira, a gash like a sword-cut into the plateau. At its head lay a stiff pass to the height of Batra; but today we fell short of this, and out of laziness and craving for comfort stopped in the sheltered bottom of the valley. We lit great fires, which were cheerful in the cool evening. Farraj prepared rice in his manner for me as usual. Lloyd and Wood and Thorne had brought with them bully beef in tins and British army biscuits. So we joined ranks and feasted.

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